In only a few short years, s’mores have skyrocketed in popularity, becoming a favorite dessert flavor for cookies, cakes, and now, chocolate bark. This recipe, unlike others out there, actually toasts the marshmallows, so you end up with legit s’mores flavor with every bite. Peppermint bark, you better watch out this year.
You can obviously double or triple this recipe to make enough bark for all of your edible gifting!
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